Aged Blackberry-Ginger Balsamic Vinegar

Our Blackberry-Ginger Balsamic Vinegar is wonderfully sweet, pleasingly tart and redolent with the clean, natural flavor of blackberry and ginger.

Suggested Uses:

• Combine with Persian Lime EVOO for an outstanding vinaigrette or marinade

• Drizzle in freshly squeezed lemonade and add frozen blackberries as “ice-cubes”

• Use as a glaze for poultry or pork

• Add to stir-fry recipes for an extra “zing”

• Reduce and drizzle over fresh berries for a healthy dessert