Intensity: Mild
Crush Date: May 2026
Country of origin: Chile
Our intensely aromatic Chilean Picual displays notes of stone fruit and peach skin along with tropical kiwi and a creamy center. This well-balanced example is high oleic with a pleasing pepper finish.
*Biophenols: 211.4 ppm, FFA: 0.10, Oleic Acid: 79.37, Peroxide: 3.98 DAGs: 97.2, *PPP: <0.6
Fruitiness 4.0 Bitterness 3.3 Pungency 3.3
*As measured at the time of crush
Intensity: Mild
Crush Date: May 2026
Country of origin: Chile
Our intensely aromatic Chilean Picual displays notes of stone fruit and peach skin along with tropical kiwi and a creamy center. This well-balanced example is high oleic with a pleasing pepper finish.
*Biophenols: 211.4 ppm, FFA: 0.10, Oleic Acid: 79.37, Peroxide: 3.98 DAGs: 97.2, *PPP: <0.6
Fruitiness 4.0 Bitterness 3.3 Pungency 3.3
*As measured at the time of crush
Pairs well with Traditional 18 Year Balsamic Vinegar
