Traditional 18 Year Balsamic Vinegar

from $5.00

Our finest grade of aged balsamic vinegar from Modena, Italy is produced in the Traditional Solera System style for up to 18 years and is exceedingly rich, complex, and dense.

Suggested Uses:

  • Pairs beautifully with any EVOO in our collection for vinaigrettes, glazes, or marinades

  • Drizzle on a Caprese salad or bruschetta to finish

  • Combine with Tuscan Herb EVOO or Garlic EVOO for bread dipping

  • Drizzle on ice cream or frozen yogurt

  • Splash over fresh berries for a healthy dessert

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